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very berry yogurt pops // cait's plate

very berry yogurt pops

  • Author: Cait
  • Prep Time: 10
  • Cook Time: Freezing Time: 2+ hours
  • Total Time: 2 hours, 10 minutes
  • Yield: 10 pops 1x
  • Category: snack
  • Method: freezing

Description

These very berry yogurt pops use just a few ingredients, are simple to pull together and are the perfect festive treat for Memorial Day!


Scale

Ingredients

  • 1 cup siggi’s raspberry yogurt (0% or triple cream varieties will work) – see notes
  • 1 cup siggi’s vanilla yogurt (0% or triple cream varieties will work) – see notes
  • 1 cup siggi’s blueberry yogurt (0% or 4% varieties will work) – see notes
  • 24 tablespoons fresh raspberries
  • 24 tablespoons fresh blueberries
  • 3 tablespoons honey or maple syrup (more or less as desired – taste before pouring into molds to ensure you’ve reached preferred sweetness)
  • Optional add-ins: additional fresh raspberries or blueberries, granola

Instructions

  1. Add 1 cup raspberry yogurt to a blender or food processor with 2-4 tablespoons fresh raspberries and 1 tablespoon maple syrup. Process until smooth.  Divide evenly into popsicle molds.
  2. Add 1 cup vanilla yogurt to a blender or food processor with 1 tablespoon maple syrup (optional, as desired). Process until smooth. Divide evenly on top of raspberry yogurt into popsicle molds.
  3. Add 1 cup blueberry yogurt to a blender or food processor with 2-4 tablespoons fresh blueberries and 1 tablespoon maple syrup. Process until smooth.  Divide evenly on top of vanilla yogurt into popsicle molds.
  4. Freeze for 2 hours (or, ideally, overnight).
  5. Just before serving, gently run molds under warm water until the pops are loose enough to pull out!


Notes

  • 1 cup siggi’s ends up being about 1½ containers of 0% and about 2 containers of the triple cream variety
  • I found it was easiest to add the yogurt to the molds using a piping bag or Ziploc bag (just snipping the corner off to allow the yogurt a place to flow out).
  • If adding fresh fruit, add it in between the layers of yogurt
  • If adding granola, add it to the bottom of the mold before covering and freezing.

Keywords: popsicles, pops, frozen yogurt, memorial day

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