this quick and easy vegetarian chili from What’s Gabby Cooking is a winter staple in our house.
This black bean sweet potato chili from What’s Gabby Cooking is a go-to in our house. It’s super comforting in the winter, but if I’m being honest, we make it year round. It’s so simple, doesn’t require a ton of ingredients and is so easy to make.
I definitely recommend topping it with plain greek yogurt or sour cream, plenty of cheese, cilantro and a squeeze of lime. And of course serving it with a good helping of tortilla chips (I don’t really even use a spoon, it’s nice and thick and easy to scoop up with a chip, so that’s more of less what I do!).
Grab the recipe here. I hope you enjoy it as much as we do!4