This post is sponsored by belVita. All opinions contained within are my own. As always, thank you for supporting brands that allow me to bring you content I’m passionate about! Let’s face it, weekday mornings are busy. Even if we wake up early those precious morning hours still seem to slip right through our fingers…
whole grain strawberry rhubarb baked french toast
This post is sponsored by Siggi’s. All opinions contained within are my own. As always, thank you for allowing me to partner with brands I love to bring you wholesome, balanced recipes! May is officially here and that not only means Spring produce is in full effect, but also that Mother’s Day is just around…
banana walnut bread overnight oatmeal
As I’m sure you’ve gathered by now, I love oatmeal. I love it for so many reasons. Not only does it always do the trick in filling me up and holding me over so that I can get through my morning, but it makes the perfect vehicle for SO many different flavors. You can also…
peanut butter & jelly oats
if you love pb&j but want to switch it up from the usual sandwich, these fluffy oats are the perfect base for your favorite pb&j toppers! For those of you that know me, you know I love peanut butter and jelly in any form I can get it. But I have a special fondness for pb&j…
midnight mocha oatmeal bowls – from nourishing superfood bowls
It’s just the season of incredible cookbooks you guys. I don’t know about you, but I have a bit of a cookbook obsession. I love cookbooks. I’ll often pull a random one off my shelf and just leaf through it on a lazy afternoon. And I just got another amazing one to add to the collection. …
whole grain peanut butter banana cinnamon waffles
this post is brought to you in partnership with siggi’s – all opinions contained within are my own. Ooooh boy do I have the recipe of your brunching dreams! Whole grain peanut butter banana cinnamon waffles – and yes. They really are every bit as good as they sound. And if you haven’t tried the banana/cinnamon/peanut butter…
whole grain carrot cake waffles
The weekend is almost here which means thoughts of brunch are swirling around in my head! Lucky for you guys, I’ve got the perfect dish for you guys this weekend! These whole grain carrot cake waffles are full of carrot cake flavor without having to actually ice the cake (although, you could ice these if you…
whole-grain banana walnut bread
King Arthur Flour published their Recipe of the Year in January and I’ve been dying to making it ever since because it’s a recipe that’s right up my alley – whole-grain banana bread! And, as you would expect fromKing Arthur Flour, this bread has been tested, re-tested and tested again to make sure it’s exactly…
one-bowl whole grain double chocolate zucchini yogurt bread
this post is brought to you in partnership with siggi’s – all opinions contained within are my own With Valentine’s Day just around the corner, I wanted to make something for you guys to show you just how much I love you! So I whipped you up this deliciously simple ONE-BOWL double chocolate yogurt zucchini bread….
rainbow vegan breakfast hash
This easy vegan hash is loaded with nutrients, comes together quickly and makes a delicious breakfast, lunch or dinner! Who says meatless meals have to be relegated to Monday? When they’re as colorful, flavorful and delicious as this one, you’ll be happy to eat it any day of the week! This breakfast hash is packed…
carrot cake overnight oatmeal
this easy overnight oatmeal is loaded with carrot cake flavor and makes for the perfect portable morning meal! prep it the night before then just grab and go on your way out the door! Raise your hand if you love the idea of getting your veggies in first thing in the morning I thought so….
whole grain gingerbread waffles
I’ve got the perfect Christmas morning breakfast for you right here. Not only are these absolutely packed with gingerbread flavor, but they’re made with whole grains so you can feel good about putting them on the table Christmas morning! They can also be made ahead of time and stored in the freezer so all you…
whole grain pumpkin banana bread
I had some browning bananas on my kitchen island but really didn’t feel like any of my usual go-tos (like this banana. I wanted something a little more seasonal. After a quick search online, I found this easy whole grain pumpkin banana bread recipe and knew that it was exactly what I was looking for!…
whole grain peanut butter pumpkin pancakes
Okay, so I know some of you are thinking “peanut butter and pumpkin???” but TRUST me, it’s an absolutely delicious flavor combination! You have to promise me that you’ll at least give it a shot before you decide you hate it. Because I swear, one bite and you’ll be in love! These pancakes will be…
apple crisp smoothie
this post is brought to you in partnership with Electrolux Have you guys ever heard of an immersion blender? I’d always heard of them but felt like they were a kitchen tool I didn’t really need. But boy was I wrong! This handy little thing is amazing! From soups to smoothies, sauces and dips there’s pretty…
apple cinnamon walnut baked oatmeal
Are you guys ready for Fall cooking and baking yet? I hope so because I definitely am! Regardless of what the weather is doing, September 1 and back to school always signifies Fall for me (as I’m sure was evident by last Friday’s post where I shared 25 recipes perfect for Fall). Last year in…
whole grain cinnamon banana walnut muffins
these easy whole grain cinnamon banana walnut muffins offer fiber and fat for a morning meal, snack or dessert that’s as satisfying as it is tasty. Muffins have been the name of the game for me during this pregnancy. Truth be told, I’ve always loved muffins, but the act of baking them has really been…
super fast meal idea: cherry overnight oatmeal {with video!}
You guys know by now that I love being in the kitchen. Honestly, most days I look forward to peeling off my work clothes and popping an apron over my head. But there are definitely days, especially now that I’m pregnant, that I just need something super fast and easy to make. Because of that, I…
jumbo whole wheat chocolate chip banana muffins
these jumbo whole grain muffins are the perfect use for browning bananas. loaded with chocolate chips, they’re perfect as an easy breakfast or after school snack! I don’t know about you guys but I always seem to have a batch of browning bananas on hand. I love to use juuuust ripe bananas in my smoothies (like this…
strawberry & peach whole grain waffles
Summer’s delicious produce bounty has officially hit stores and I couldn’t be more excited! I waited all year long for summer produce. As much as I absolutely adore apples, pears, pumpkins and all that Fall has to offer, to me, there’s just nothing that quite compares with cherries, peaches, plums, pineapple, watermelon…I could go on! Most of…
totally customizable 3-ingredient smoothie bowl (with video!)
Summertime is right around the corner and while it’s not officially summer yet, the weather down here sure feels like it! Which means when I wake up in the morning, all I crave is light and refreshing dishes. I love smoothies, but sometimes I feel like I need something that I can spoon, so that’s why…
instagram recipe roundup
Hello all and happy 2017! Just popping in for a quick instagram recipe roundup. On Christmas morning we enjoyed two kinds of baked french toast: Gingerbread Baked French Toast (the only difference is that we used homemade whole wheat brioche) Chai Spiced Baked French Toast (the only difference is that we used homemade whole wheat brioche) My sister…
baked pumpkin french toast
this easy baked french toast is full of pumpkin flavor and is a great dish to make ahead then serve to a crowd in the morning! Anyone who has ever hosted a holiday before knows the stress of being the one responsible for all the meals! It’s not enough that you have to make a large…
protein-packed breakfast tacos
I don’t know about you guys, but this dish works for me on two levels: One, it gives me an excuse to eat my weekend scrambled eggs with something different than my usual whole wheat bagel. And two, it gives me an excuse to eat tacos at breakfast. And let’s be honest, the more tacos…